CircularKnives
Long-lasting circular knives that provide high quality, efficient cutting for a range of food processing applications.
Food processors rely on the durability and accuracy of AceCo circular knives to deliver better-looking products and improved efficiency in their cutting operations.
- Material options to meet the varied needs of our customers
AceCo maintains a range of steel grades in stock, and can quickly source many others, to find the exact material for our customers’ knife requirements. - Accurate cutting edges for better looking products
The cutting edges of AceCo circular knives are dependably precise, delivering consistent quality that yields better recovery and better looking - Knives made for your specific machine or application requirements
AceCo works with customers to design and fabricate just the right knife for their machine or custom application. AceCo can start with a sample part, a drawing, or even a blank page to create exactly what you require.
Contact AceCo Industrial Knives
Contact AceCo Industrial Knives
Circular Knife Edge Profiles
Each product presents a different set of challenges for cutting. AceCo circular knives come with a variety of tooth patterns, and can be customized to make almost any cut. If you need a circular knife to amke your cut, let AceCo’s experience and expertise create a blade that will work for you.
Smooth Edge
The most common cutting edge, the straight edge provides the cleanest finished cut.
Triangular or “V” Tooth
Triangular teeth are used when the product must be pierced to initiate cutting (e.g., a product with a tough or thick skin).
“U” Slot
The “U” slot helps remove material and clear debris from the cut. This profile is often used with softer fruit and vegetable products.
“V” Slot
The “V” slot helps remove material and clears debris from the cut. The profile is often used on hard products, or products that contain hard elements (e.g., bones in a fish).
Saw Teeth
Unsharpened saw teeth are used to remove material from products too tough to cut with a sharpened edge. Sharpened saw teeth may be used for softer products or products requiring a cleaner cut.
Interrupted Serration
Alternating sections of straight edge for cutting and triangular teeth help pull product through the machine and past the knives. Often used with small products that can ‘flow’ around the knives (e.g., berries)
Knife Mounting and Drive Requirements
As part of AceCo’s our total effort to meet our customer’s requirements, we make circular knives with arbor sizes and configurations to fit many OEM’s equipment. We can manufacture knives with the mounting and drive design to match your needs.
CENTER HOLE ONLY
A – Inside hole diameter (inches or millimeters)
CENTER HOLE with REVERSE KEYWAY
A – Inside hole diameter of center hole (inches or millimeters)
B– Keyway width
C– Diameter, measured from edge of keyway to opposite side of center hole
CENTER HOLE with REVERSE KEYWAY
A – Inside hole diameter of center hole (inches or millimeters)
B– Keyway width
C– Diameter, measured from edge of keyway to opposite side of center hole
SQUARE / RECTANGULAR HOLE
A – Square side dimension #1
B – Square side dimension #2
CENTER HOLE with SURROUNDING BOLT HOLE(S)
Specify number of bolt holes Unless otherwise indicated, bolt holes will be equally spaced around the center hole (i.e., 2 holes spaced 180° apart, 3 holes at 120° apart, etc.)
A – Inside hole diameter of center hole (inches or millimeters)
B – Bolt circle diameter
COUNTERSUNK HOLES
Can be used for center hole or bolt holes
A – Inside hole diameter of center hole (inches or millimeters)
B – Bolt Circle Diameter
C – Hole Diameter
D – Countersink Angle